Today we will be making mincemeat tarts! Mincemeat has been around since the Middle Ages and since then it has evolved into the warm and spicy treat we know and love today. We do have apple filling if you are not in the adventurous mood.

The program will run during the following times: 10:00-11:00am, 11:00-12:00pm, 1:30-2:30pm, and 3:30-4:30pm